{"id":14788,"date":"2024-04-08T17:18:05","date_gmt":"2024-04-08T15:18:05","guid":{"rendered":"https:\/\/misslinh.com\/vietnamese-loempia\/"},"modified":"2026-03-24T11:14:00","modified_gmt":"2026-03-24T10:14:00","slug":"vietnamese-loempia","status":"publish","type":"post","link":"https:\/\/misslinh.com\/nl\/vietnamese-loempia\/","title":{"rendered":"Vietnamese loempia"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-1024x1024.jpg\" alt=\"\" srcset=\"https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-1024x1024.jpg 1024w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-300x300.jpg 300w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-150x150.jpg 150w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-768x768.jpg 768w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-600x600.jpg 600w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-120x120.jpg 120w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-1536x1536.jpg 1536w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-2048x2048.jpg 2048w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-100x100.jpg 100w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-46x46.jpg 46w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-1300x1300.jpg 1300w, https:\/\/misslinh.com\/wp-content\/uploads\/2024\/04\/goi-cuon-700x700.jpg 700w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/p>\n<h1>Vietnamese loempia<\/h1>\n<h4>Ingredi\u00ebnten<\/h4>\n<ul>\n<li>400 gram varkensvlees (kan ook rundvlees of kip zijn)<\/li>\n<li>400 gram verse garnalen.<\/li>\n<li>300 gram <a style=\"color: #000000;\" href=\"https:\/\/misslinh.com\/nl\/produkten\/noodles-bun-tuoi-500g\/\">verse vermicelli<\/a> &#8211; van Nhat Minh Food<\/li>\n<li>Rijstpapier &#8211; ook van Nhat Minh Food<\/li>\n<li>Groenten: Salade, perilla, basilicum, bieslook, wortelen, komkommers, enz.<\/li>\n<li>Chili, knoflook, citroensap.<\/li>\n<li>Kruiden:\n<ul>\n<li>Vissaus<\/li>\n<li>zout<\/li>\n<li>suiker<\/li>\n<li>peper.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h4>Instructies<\/h4>\n<p>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><br \/>\n\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t<a tabindex=\"0\">Hoe vissaus maken<\/a><\/p>\n<ul>\n<li>Doe 2 eetlepels suiker en 2 eetlepels warm gefilterd water in een kommetje en roer goed.<\/li>\n<li>Zodra de suiker is opgelost, voeg je 1 eetlepel citroensap en 2 eetlepels vissaus toe en roer je alles goed door elkaar.<\/li>\n<li>Voeg tot slot gehakte knoflook en chili toe om de loempia dipsaus af te maken.<\/li>\n<\/ul>\n<p>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><br \/>\n\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t<a tabindex=\"0\">De loempia maken<\/a><\/p>\n<ul>\n<li>Spreid het rijstpapier dun uit op een bord, drenk het in een beetje water om het rijstpapier nat te maken zodat het gemakkelijk te rollen is.<\/li>\n<li>Daarna doe je er rauwe groenten, verse vermicelli, vlees, garnalen, wortels en komkommers op en rol je alle ingredi\u00ebnten langzaam op.<\/li>\n<li>Blijf zo rollen tot de ingredi\u00ebnten op zijn.<\/li>\n<\/ul>\n<h4>Suggesties voor serveren<\/h4>\n<ul>\n<li>Je kunt het met veel andere groenten eten<\/li>\n<\/ul>\n<p><strong>Opmerkingen :  <\/strong><\/p>\n<ul>\n<li>Je kunt de ingredi\u00ebnten naar eigen voorkeur vervangen.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Vietnamese loempia Ingredi\u00ebnten 400 gram varkensvlees (kan ook rundvlees of kip zijn) 400 gram verse garnalen. 300 gram verse vermicelli &#8211; van Nhat Minh Food Rijstpapier &#8211; ook van Nhat Minh Food Groenten: Salade, perilla, basilicum, bieslook, wortelen, komkommers, enz. Chili, knoflook, citroensap. Kruiden: Vissaus zout suiker peper. Instructies Hoe vissaus maken Doe 2 eetlepels [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":11355,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[124],"tags":[],"class_list":["post-14788","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vietnamese loempia - Miss Linh<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/misslinh.com\/nl\/?p=14788\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vietnamese loempia - Miss Linh\" \/>\n<meta property=\"og:description\" content=\"Vietnamese loempia Ingredi\u00ebnten 400 gram varkensvlees (kan ook rundvlees of kip zijn) 400 gram verse garnalen. 300 gram verse vermicelli &#8211; van Nhat Minh Food Rijstpapier &#8211; ook van Nhat Minh Food Groenten: Salade, perilla, basilicum, bieslook, wortelen, komkommers, enz. Chili, knoflook, citroensap. Kruiden: Vissaus zout suiker peper. 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